Infuse Spirits Cocktails

BLOODY MARY

• 1.5 oz Infuse Spirits Mango Habanero Vodka
• 0.25 oz Lemon juice
• 2.5 oz Tomato juice
• Dash of Worcestershire sauce
• Pinch of celery salt & fresh horseradish
• Cracked black pepper
• Serve in a highball glass

BOURBON BERRY PUNCH

• 1.5 oz Broken Barrel Infuse Bourbon
• 2.5 oz Lemon juice
• 0.5 oz Simple syrup
• 6 to 8 Blackberries
• 1 Dash orange bitters
• Muddle the blackberries in a shaker, add ingredients
• Serve in decorative glass over ice

GINGER LEMON DROP

• 1.5 oz Infuse Spirits Lemon Vodka
• 0.5 oz Fresh lemon juice
• 0.5 oz Ginger liqueur
• Dash of Infuse Ginger Bitters
• Serve in a lowball glass with sugared rim

CINNAMON SUNSET

• 1.5 oz Infuse Spirits Cinnamon Apple Vodka
• 2 oz Pineapple Juice
• Sunken pour of grenadine syrup
• Serve in a martini glass with an orange peel

THE ORLANDO

• 1.75 oz Infuse Spirits Peach Vodka
• 2.5 oz Red grapefruit juice
• 0.5 oz Triple Sec liqueur
• Squeeze of lemon juice
• Dash of Infuse Aromatic Bourbon Bitters
• Serve in a lowball glass over ice

MAIN STREET MULE

• 1.5 oz Infuse Spirits Original Vodka
• 0.5 oz Fresh lime juice
• 0.5 oz Vanilla liqueur
• 2 oz Ginger beer
• Serve in a copper mug over ice

BASIL BOURBON LEMONDROP

• 1.5 oz Broken Barrel Infuse Bourbon
• 0.5 oz Simple syrup
• 0.5 oz Lemon juice
• Ginger beer to taste
• Fresh basil leaves
• Lemon slice
• In a cocktail shaker with ice, combine bourbon, simple syrup, lemon juice and basil leaves
• When chilled, strain into a coupe glass and add ginger beer to taste
• Garnish with lemon slice and additional basil leaves

STEVE JOBS

• 2 oz Infuse Spirits Cinnamon Apple Vodka
• Dash of Infuse Spirits Cassia Bark Bitters
• 1.5 oz Fresh lemon juice
• Splash of simple syrup
• Serve in a martini glass with lemon peel

PALOMA

• 1.5 oz Infuse Spirits Grapefruit Vodka
• 0.5 oz Lime juice
• 3 oz Grapefruit juice
• Mix all ingredients together and serve on the rocks

SPICY MANGO VODKA-RITA

• 1 oz Infuse Spirits Mango Habanero Vodka
• 1 oz Tequila
• 1 oz Lime juice
• 1 oz Triple Sec
• Mix all ingredients together and serve in a margarita glass with salted rim and lime slice

PEACH GREYHOUND

• 1.5 oz Infuse Spirits Peach Vodka
• 2.5 oz Grapefruit juice
• 0.5 oz Simple syrup
• 1 Dash Infuse Cardamom Bitters
• Shake well and serve in a chilled glass, near or on the rocks
• Garnish with seasonal berries

TUNISIAN COFFEE

• 3 dashes Infuse Cardamom Bitters
• 2 dashes Infuse Clove Bitters
• 4 oz Milk
• 3 oz Espresso
• Add bitters to milk and foam
• Spoon infused foam over espresso and serve

CINN-APPLE COFFEE

• 1.5 oz Infuse Spirits Cinnamon Apple Vodka
• 1.5 oz Kahlua liqueur
• 2.5 oz Fresh coffee
• Dash of Infuse Clove Bitters
• Stir well, starting at room temperature with all ingredients
• Add the bitters last

NEGRONI FIZZ

• 1.5 oz Infuse Spirits Lemon Vodka
• 0.5 oz Egg whites
• 1 oz Sweet vermouth
• 1 oz Gran Classico (Amaro)
• 0.5 oz Lemon juice
• Shake vigorously and serve in a coupe glass
• Garnish with a sage leaf

MANGO MARY

• 2 oz Infuse Spirits Mango Habanero Vodka
• 1 oz Lemon juice
• 3 oz Tomato juice
• 8 dashes Worcestershire sauce
• 1 tsp. Horseradish
• Pinch of celery salt
• Shake well, pour into glass over ice
• Garnish with a slice of lemon, pearl onion, olives or celery stalk

ROSEMARY OLD FASHIONED

• 2.5 oz Broken Barrel Infuse Bourbon
• 2 drops Infuse Sassafras Bitters
• 0.5 oz Lemon juice
• 1 Sugar cube
• Drop the bitters over the sugar cube and muddle down
• Add lemon, bourbon and ice then stir until mixed
• Garnish with burnt orange peel

SUMMER SOIREE

• 1.5 oz Infuse Spirits Original Vodka
• 2.5 oz Strawberry puree
• 0.5 oz Simple syrup
• 0.5 oz Ginger liqueur
• 1 Dash Infuse Cardamom Bitters
• Shake well and serve into a chilled glass

CARAMEL APPLE MULE

• 1.5 oz Infuse Spirits Cinnamon Apple Vodka
• 0.5 oz Vanilla liqueur
• 2.5 oz Ginger beer
• 0.5 oz Lime juice
• 0.5 oz Melted caramel
• Shake vanilla, vodka and lime juice and pour over ice
• Top off with the ginger beer
• Rim the glass with the melted/liquid caramel

JINGLE ALL THE WAY

• 1.5 oz Infuse Spirits Lemon Vodka
• 2.5 oz Cranberry juice
• 1 oz Lime juice
• 0.5 oz Dry vermouth
• Shake well and serve over ice
• Garnish with plenty of cranberries