TASTING NOTES:Expressive notes of baked apple and pear, a spritz of citrus, and notes of crème brûlée, roasted marshmallow, clove, and vanilla. It all comes together on the palate with tangerine, lemon, butterscotch, and shortbread cookie flavors. The mouthfeel is Rubenesque in its richness with balancing minerality on the finish.
Share
Choosing a selection results in a full page refresh.
Press the space key then arrow keys to make a selection.
Use left/right arrows to navigate the slideshow or swipe left/right if using a mobile device
Learning & Info
