AROMA: Dark chocolate, peat smoke, sea salt, worn leather
TASTE: Canned peaches, lime peel, lemon peel, honey, vanilla and chili; has a carbon flavor behind it, almost like charcoal
FINISH: Warming finish that lingers with a bit of citrus
INFO: The higher strength release of Ardbeg Perpetuum, sold at the distillery only. Released in 2015 to celebrate Ardbeg's 200th anniversary, this is a blend of old and young whisky, matured in both bourbon and sherry casks, delivering the classic Ardbeg note of cured meats, smoke and sea spray.
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