TASTE: Cinnamon, rye and toffee lead into vanilla bean, walnuts, cinnamon toast, and sultanas
FINISH: Long and smooth finish with notes of butterscotch
INFO: Solera aging involves a pyramid of barrels where a small portion of whiskey is removed periodically from the lowest tier of barrels and an equal measure of new whiskey is added to the top barrels. No barrel in the Solera is ever emptied, and over time, the older whiskey in the Solera mingles with younger whiskies to create unmatched depth and complexity.
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