NOSE: Agave upfront, followed by notes of chocolate, coffee, vanilla, caramel, apple, quince jelly and crystallized orange, with supplementing aromas such as English mint, grapefruit, floral aromas as roses and spices like as cinnamon, ginger and black pepper
PALATE: Powerful and packed with flavor; cooked agave, apple and quince jelly and cinnamon and ginger spices
FINISH: Smooth, spiced finish with notes of seasoned oak and dried orchard fruit, and very little tequila heat on the palate as it slowly fades out